Air Fryer Hard Boiled Eggs
These air fryer boiled eggs are quick, easy, and mess-free—no boiling water required! Perfectly cooked every time, they're ideal for snacks, meal prep, salads, or breakfast on the go.
Servings: 9 eggs
Ingredients
- 9 medium sized eggs room temperature
Instructions
- Preheat your air fryer to 245°F/120°C (yep, that low!) for about 3–5 minutes.
- Once it’s ready, place your eggs in the air fryer basket in a single layer—no stacking. Cook the eggs for 16 minutes.
- When the timer’s up, carefully transfer the eggs to a bowl of ice water and let them chill for a few minutes. This makes peeling way easier.
- Peel and enjoy right away, or stash them in the fridge for snacks, salads, or breakfast on the go.