Air Fryer Hot Honey Salmon Bites
These air fryer hot honey salmon bites are sweet, spicy, and perfectly crisp around the edges. They come together fast and make a great weeknight dinner, rice bowl topper, or even a fun little appetizer. No marinating, no fuss — just simple ingredients and big flavor.
Servings: 2
Ingredients
- 12-14 ounces salmon fillets skin removed
- 1 tbsp olive oil or avocado oil
- Salt and pepper to taste
- 3-4 tbsp hot honey
- 1 tsp lemon juice
- Parsley for garnish (optional)
Instructions
- Preheat your air fryer to 400°F, if required for your model.
- Cut the salmon into bite-sized cubes, about 1 inch each, and place them in a bowl.
- Add the olive oil, lemon juice, salt, and black pepper. Toss everything together until the salmon is nicely coated.
- Arrange the salmon pieces in a single layer in the air fryer basket — no stacking. Cook for 8 to 10 minutes, flipping them halfway through so they crisp up evenly.
- Once cooked, drizzle with hot honey while they’re still warm. Garnish with fresh parsley and a few lemon wedges if you’d like, then serve right away.