Boozy Fireball Apple Cider
This easy Fireball Apple Cider is the perfect cozy cocktail for fall! Whether you serve it chilled over ice or warm in a mug, it’s packed with bold cinnamon spice and sweet apple flavor. Garnish with apple slices, cinnamon sticks, and a sprig of rosemary for an eye-catching, festive drink. Great for Halloween, Thanksgiving, or holiday parties — and it only takes minutes to make.
Servings: 1
Ingredients
- 7 ounces apple cider hot or chilled
- 3 ounces fireball whiskey
- Red apple slices optional garnish
- Cinnamon sticks optional garnish
- Whole star anise optional garnish
- Fresh rosemary sprigs optional garnish
Instructions
- If you're serving this chilled, go ahead and add a few ice cubes to your glass first. Prefer it warm? Just make sure your apple cider is nice and toasty.
- Pour in the Fireball, then top it off with the apple cider.
- Give it a little garnish love with a slice or two of red apple, a cinnamon stick, maybe some star anise, and a sprig of rosemary if you're feeling fancy. Sip and enjoy!