Crockpot Peppermint Hot Chocolate
This crockpot peppermint hot chocolate is rich, creamy, and infused with just the right amount of minty holiday magic. Everything melts together low and slow in the crockpot, making it the perfect cozy drink for Christmas parties, movie nights, or any winter evening.
Prep Time10 minutes mins
Cook Time2 hours hrs
Servings: 8
- 1 cup heavy cream
- 14 ounces sweetened condensed milk
- 6 cups whole milk
- 2 cups milk chocolate chips
- 12 mini candy canes or 4 large
- Whipped cream & chocolate sauce & extra mini candy canes for garnish
Add the milk, heavy cream, sweetened condensed milk, chocolate chips, and mini candy canes to your crockpot.
Cover and cook on low for about 4 hours or high for 2, giving it a stir every 20–30 minutes as everything melts together.
Once the chocolate and candy canes are fully melted and the hot chocolate is smooth and creamy, ladle it into your favorite mugs.
Finish with whipped cream, a drizzle of chocolate sauce, and a mini candy cane for the cutest holiday touch.