Eggnog Shots
Creamy eggnog meets spiced rum in this festive little holiday shot. Topped with a sprinkle of nutmeg and a cinnamon stick, it’s the perfect quick sip for Christmas parties, holiday toasts, or a cozy nightcap by the tree.
Servings: 1
Ingredients
- 1 ounce eggnog
- 1 ounce spiced rum
- Cinnamon sticks optional garnish
- Ground nutmeg optional garnish
Instructions
- Add the eggnog and spiced rum to a cocktail shaker, pop the lid on, and give it a couple of shakes to mix. (No shaker? No problem — you can pour everything straight into the glass. It won’t be quite as blended, but still delicious.)
- Pour into shot glasses, then garnish with a cinnamon stick and/or a little sprinkle of nutmeg if you’re feeling festive.