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Keto Cauliflower Hash Browns

These keto cauliflower hash browns are crisp, cheesy, and made with just three simple ingredients. Cooked in a waffle maker for easy cleanup and extra crunch, they’re perfect for low-carb breakfasts, brunches, or savory snacks.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Breakfast, Snack
Servings: 3
Calories: 100kcal

Ingredients

  • ½ cup cauliflower rice
  • ½ cup monterey jack cheese hand shredded
  • 1 egg

Instructions

  • Preheat your waffle maker.
  • Add the ingredients to a bowl, and mix well.
  • Pour ⅓ of the mixture into the waffle maker, close the lid, and cook for 3-5 minutes, to your preferred level of crispiness.
  • Repeat until all 3 are made.
  • Serve, and enjoy!

Nutrition

Calories: 100kcal | Carbohydrates: 2g | Protein: 7g | Fat: 7g