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steak and eggs with sourdough toast
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What To Serve With Steak & Eggs

Delicious and packed with protein, steak and eggs is a classic breakfast or brunch! Add these side dishes for a balanced plate.
Prep Time5 minutes
Cook Time20 minutes
Course: Side Dish
Cuisine: American
Servings: 1

Ingredients

  • 1 serving steak and eggs

Instructions

  • Prepare your steak and eggs to your liking.
  • Prepare your chosen sides. Options include sautéed mushrooms, grilled tomatoes, balsamic glazed onions, herb roasted potatoes, garlic mash, potato hash, steamed asparagus, garlic spinach, roasted carrots, Caesar salad, wedge salad, garlic bread, and sourdough toast. 
  • Serve and enjoy!