15 Best Thanksgiving Snacks To Make In 2025!

If you’re looking for a little inspiration for Thanksgiving snack recipes, you’re in the right place! Whether you’re hosting a crowd or just looking for something tasty to tide you over until dinner, these 15 Best Thanksgiving Snacks are here to save the day. From savory bites to sweet treats, these recipes will keep everyone happy (and out of the kitchen) while you finish prepping that feast.

Think crispy bacon-wrapped dates, cheesy brie bites, pumpkin spice popcorn—basically, snack heaven! I’ve put together a collection of recipes that are easy, delicious, and guaranteed to disappear fast. So grab a notepad, start scrolling, and get ready to snack your way through the holidays like a pro. These Thanksgiving party snacks and perfect for kids and adults alike, and I hope you love them as much as I do.

1. Cranberry Brie Bites

These Cranberry Brie Bites are the ultimate fancy-yet-easy Thanksgiving snack. Warm, gooey brie paired with tart cranberry sauce, all wrapped in golden puff pastry—what’s not to love? It’s a little bite of heaven with the perfect sweet-salty combo, and they’re also a great choice for a Thanksgiving appetizer.

Serves: 12

Ingredients:

1 sheet puff pastry, thawed
1 wheel brie cheese, cut into small squares
1/2 cup cranberry sauce
1 egg, beaten

Instructions:

Preheat the oven to 375°F (190°C). Grease a mini muffin tin.
Cut puff pastry into squares and place them in the muffin tin.
Add a piece of brie and a spoonful of cranberry sauce to each.
Brush with beaten egg and bake for 12-15 minutes until golden.

2. Pumpkin Hummus

Pumpkin Hummus is a creamy, savory twist on the classic dip. It’s smooth, full of warm spices, and perfect for dipping veggies, crackers, or pita bread. A great one if you’re looking for a healthier Thanksgiving snack idea!

Serves: 6

Ingredients:

1 can (15 oz) chickpeas, drained and rinsed
1/2 cup pumpkin puree
2 tbsp tahini
1 tbsp lemon juice
1 garlic clove, minced
1 tsp cumin
1/2 tsp cinnamon
1/4 tsp nutmeg
Olive oil for drizzling

Instructions:

In a food processor, blend chickpeas, pumpkin, tahini, lemon juice, garlic, and spices until smooth.
Drizzle with olive oil before serving.

3. Bacon Wrapped Dates

Sweet, sticky dates wrapped in salty bacon and baked until crispy. Bacon Wrapped Dates are simple but always a hit!

Serves: 12

Ingredients:

24 pitted dates
12 slices of bacon, halved
24 toothpicks

Instructions:

Preheat oven to 400°F (200°C).
Wrap each date in a piece of bacon and secure with a toothpick.
Bake for 15-20 minutes until the bacon is crispy.

4. Caramel Apple Slices

A portable, snack-sized version of caramel apples, these Caramel Apple Slices are easy to eat and fun to make! A great kid-friendly option that they can get involved with preparing.

Serves: 6

Ingredients:

3 apples, sliced
1 cup caramel sauce
1/4 cup crushed peanuts or sprinkles (optional)

Instructions:

Slice apples and coat or drizzle with caramel sauce.
Sprinkle with crushed peanuts or sprinkles, if desired.

5. Turkey Cranberry Sliders

These mini Turkey Cranberry Sliders are the ultimate Thanksgiving sandwich in bite-size form. Tender turkey, cranberry sauce, and melty cheese all stuffed into a slider bun. They’re an easy, handheld way to enjoy all the best Thanksgiving flavors.

Serves: 12

Ingredients:

12 slider buns
12 slices cooked turkey
1/2 cup cranberry sauce
6 slices Swiss cheese, halved
1/4 cup butter, melted

Instructions:

Preheat oven to 350°F (175°C).
Layer turkey, cheese, and cranberry sauce in each slider bun. Place sliders in a baking dish.
Brush with melted butter and bake for 10-12 minutes.

6. Pumpkin Spice Popcorn

This Pumpkin Spice Popcorn is the perfect blend of sweet and savory, with a hint of fall spice in every crunchy bite. It’s a quick, festive snack that’s light, crunchy, and full of pumpkin spice goodness!

Serves: 4

Ingredients:

8 cups popped popcorn
2 tbsp melted butter
1 tbsp sugar
1 tsp pumpkin pie spice

Instructions:

In a large bowl, toss popcorn with melted butter.
Sprinkle with sugar and pumpkin pie spice. Toss again until evenly coated.

7. Spiced Pecans

These Spiced Pecans are crunchy, sweet, and slightly spicy—perfect for snacking or adding to a Thanksgiving salad. They’re a versatile snack that’s both sweet and savory, and they make your house smell amazing while baking. Great for enjoying with your favorite drink whilst you prepare your main meal!

Serves: 6

Ingredients:

2 cups pecan halves
1/4 cup brown sugar
1 tsp cinnamon
1/2 tsp cayenne pepper
1/2 tsp salt
1 egg white

Instructions:

Preheat oven to 300°F (150°C).
In a bowl, whisk egg white until frothy. Add pecans and toss to coat.
In a separate bowl, mix brown sugar, cinnamon, cayenne, and salt. Add pecans and toss to coat.
Spread pecans on a baking sheet and bake for 25-30 minutes.

8. Thanksgiving Charcuterie Board

Create a beautiful Thanksgiving Charcuterie Board filled with cheeses, meats, fruits, nuts, and crackers for a festive and delicious snack spread. It’s a crowd-pleasing, no-cook option that’s as beautiful as it is tasty. You can get as creative as you like with this, so it’s a great choice for using up odds and ends from your fridge, and cutting down on holiday waste.

Serves: 10

Ingredients:

3 types of cheese (brie, cheddar, gouda)
3 types of cured meats (salami, prosciutto, turkey slices)
Crackers and breadsticks
Assorted fruits (grapes, figs, apples)
Nuts (almonds, walnuts)

Instructions:

Arrange cheese, meats, crackers, fruits, and nuts on a large board.
Garnish with fresh herbs or edible flowers for a festive touch.

9. Butternut Squash Dip

This creamy, savory Butternut Squash Dip is made with roasted squash, garlic, and a touch of cheese. It’s perfect for dipping with veggies or pita. Healthy, and delicious!

Serves: 6

Ingredients:

1 medium butternut squash, peeled and cubed
2 garlic cloves
1/4 cup cream cheese
1/4 cup grated Parmesan
Salt and pepper to taste

Instructions:

Preheat oven to 400°F (200°C).
Roast squash and garlic for 25-30 minutes until tender.
Blend roasted squash, garlic, cream cheese, Parmesan, salt, and pepper until smooth.

10. Sweet Potato Bites

These Sweet Potato Bites are topped with creamy goat cheese and a drizzle of honey for the perfect bite-sized appetizer. They’re easy, elegant, and packed with fall flavors!

Serves: 6

Ingredients:

2 large sweet potatoes, sliced into rounds
1/2 cup goat cheese
2 tbsp honey
Salt and pepper to taste

Instructions:

Preheat oven to 400°F (200°C). Roast sweet potato slices for 15-20 minutes until tender.
Top each slice with a dollop of goat cheese and a drizzle of honey.

11. Mini Pumpkin Muffins

These Mini Pumpkin Muffins are soft, moist, and full of fall spices. They’re bite-sized, which means you can totally eat five without feeling guilty! Great for breakfast or snacking.

Serves: 12 mini muffins

Ingredients:

1 cup canned pumpkin
1/2 cup sugar
1/4 cup vegetable oil
1 egg
1 cup flour
1 tsp cinnamon
1/2 tsp baking soda

Instructions:

Preheat oven to 350°F (175°C). Grease a mini muffin tin.
Mix pumpkin, sugar, oil, and egg until smooth. Stir in flour, cinnamon, and baking soda.
Fill muffin tin and bake for 10-12 minutes.

12. Thanksgiving Trail Mix

This Thanksgiving Trail Mix combines cranberries, pecans, chocolate, and popcorn for a sweet and salty snack that’s perfect for any time of day. The perfect easy option!

Serves: 6

Ingredients:

2 cups popcorn
1/2 cup dried cranberries
1/2 cup pecans
1/4 cup chocolate chips
1/4 cup pumpkin seeds

Instructions:

Mix all ingredients in a large bowl.
Serve in small cups or bowls for easy snacking.

13. Caramelized Onion Dip

This rich, savory Caramelized Onion Dip is perfect for dipping chips, crackers, or veggies. The sweet onions paired with tangy sour cream make it irresistible. It’s a classic crowd-pleaser with a gourmet twist, thanks to the caramelized onions.

Serves: 6

Ingredients:

2 large onions, thinly sliced
2 tbsp butter
1/2 cup sour cream
1/2 cup mayonnaise
Salt and pepper to taste

Instructions:

In a skillet, sauté onions in butter over medium heat until caramelized, about 20 minutes.
Mix onions with sour cream, mayo, salt, and pepper.

14. Roasted Pumpkin Seeds

Crunchy and perfectly seasoned, Roasted Pumpkin Seeds are a healthy and tasty snack that’s easy to make with leftover pumpkin seeds. They’re crunchy, salty, and a great way to use every part of your pumpkin.

Serves: 6

Ingredients:

1 cup pumpkin seeds, cleaned and dried
1 tbsp olive oil
1 tsp salt
1/2 tsp smoked paprika

Instructions:

Preheat oven to 300°F (150°C).
Toss seeds with olive oil, salt, and smoked paprika.
Spread on a baking sheet and roast for 20-25 minutes, stirring halfway.

15. Pumpkin Spice Snack Mix

This Pumpkin Spice Snack Mix combines cereal, pretzels, and nuts with a sweet pumpkin spice coating for a crunchy, festive treat. It’s crunchy, sweet, and a little salty—everything you want in a snack mix with a fall twist!

Serves: 6

Ingredients:

3 cups cereal (Chex or similar)
1 cup pretzels
1 cup pecans
1/4 cup butter, melted
2 tbsp brown sugar
1 tbsp pumpkin pie spice

Instructions:

Preheat oven to 300°F (150°C).
In a large bowl, mix cereal, pretzels, and pecans.
In a separate bowl, mix melted butter, brown sugar, and pumpkin pie spice. Pour over the snack mix and toss to coat.
Spread on a baking sheet and bake for 20 minutes, stirring halfway.

And there we have it—the 15 Best Thanksgiving Snack Recipes to keep your guests happy and munching before the main event. Whether you’re looking for something savory or sweet, these snacks are guaranteed to impress and make your Thanksgiving day extra special. Enjoy!