What To Serve With German Potato Dumplings: 10 BEST Choices!

June 21, 2022
what to serve with german potato dumplings

German potato dumplings – otherwise known as kartoffelknödel – are arguably one of the best comfort foods that you’ll find anywhere in the world. 

These little mouthfuls of seasoned, lightly spiced potato make for a wonderful side dish or even main course when they’re served with the right accompaniments. 

If you’re planning to cook up a batch in your kitchen, you’ll be pleased to know that I’m going to share some of the very best ideas for what to serve with tasty German potato dumplings! With plenty of traditional and authentic choices, I’ve got you covered… 

What to serve with German potato dumplings

Some of the best side dishes for German potato dumplings include broccoli cheese soup, buttered cabbage, creamy pea salad with bacon, chicken schnitzel with mushroom sauce, balsamic spinach and mushrooms, and Zurich ragout. 

Let’s take a look at these dishes more closely, plus some extra ideas for sides and accompaniments… 

what to eat with german potato dumplings

1. Broccoli cheese soup

Broccoli cheese soup is such a satisfying bowl of comfort, and the satisfaction is taken up a notch when it’s served alongside German potato dumplings. 

It’s rich and indulgent without being too heavy, it has a beautifully velvety texture, and it’s luxuriously smooth whilst having a pleasant bite from tender florets of broccoli. 

What I like the most about this recipe is that it uses up the broccoli stem, which is the part that all too often ends up in the bin. It contains a load of vitamin C, so it’s a fabulous way to get in some extra nutrients and goodness. 

cheddar soup

2. Buttered cabbage

If you think that you’re not usually a big fan of cabbage, I still urge you to give this buttered cabbage recipe a try!

It’s anything but bland, and it’s the perfect kind of comfort food that works so well with German potato dumplings. 

You’ll chop your cabbage before adding to a pan with water and butter. Once it’s brought to the boil, you’ll toss over a high heat and cook, covered, for a few minutes. You’ll then season and add an extra knob of butter, and serve immediately. 

buttered cabbage

3. Creamy pea salad with bacon

Yummy is the word to describe the combination of pea salad and German potato dumplings. It’s made with chopped red onions, crunchy peas, crispy bacon, and cheddar cheese. 

It already sounds tasty, right?

You should try it with German potato dumplings – it’s a simple yet delicious combo, and it’s perfect when served on a cold autumn or winter evening. 

braised peas

4. Chicken schnitzel with mushroom sauce

Chicken schnitzel with mushroom sauce is a hearty, authentic mean course that is just wonderful when served with German potato dumplings. 

You’ll flatten your chicken breast by bashing with a rolling pin, then coat in breadcrumbs and deep fry. 

Just add a green salad and some fresh lemon wedges, and you’ve got a beautiful and traditional German meal that everyone will love. 

chicken schnitzel

5. Balsamic spinach and mushrooms

Balsamic spinach and mushroom salad is a delicious option if you want a low-carb, healthy salad for a side dish. This salad is super savoury, thanks to the meaty mushrooms, while the natural sweetness of the balsamic vinegar brightens up its taste. 

Plus, this healthy vegetarian salad is easy to make, taking only about 20 minutes to prepare and cook. 

spinach with garlic

6. Broccoli salad with bacon

This creamy broccoli salad with bacon is such a good side dish for German potato dumplings! 

With broccoli florets, red onion, raisins, bacon, and sunflower seeds, plus a delicious dressing made with mayonnaise, sugar, and vinegar, it’s packed full of fresh flavours and it’ll be a hit even with those who swear that they hate salads. 

It’s best served cold, and I like to get ahead with my planning and preparation by making it the evening before, and keeping in the fridge until I’m ready to serve up. Easy peasy! 

broccoli bacon salad

7. Zurich ragout

Unless you’re familiar with Swiss cuisine, you might not have tried Zurich ragout before. The good news is that you’re in for a real treat, and it’s a great choice for what to serve with German potato dumplings. 

It’s typically made with pork loin, and a creamy sauce made with butter, cream, mushrooms, stock, and onions.

It’s the kind of simple stew that’s oh so warming and comforting, and it just calls out for a side dish of dumplings. 

pork stew

8. Sauerkraut soup

Tangy and salty, this sauerkraut soup will certainly warm you up on a winter evening. 

The bacon adds a subtle smokiness, and a medley of carrot, quinoa, and potato makes for a filling bowl that’ll satisfy even the healthiest of appetites. 

The distinctive sour taste can seem a little strange to newcomers to the fermented food scene, but it’s definitely something that you should try at least once. I think you might be very pleasantly surprised! 

sauerkraut soup

9. Bratwurst casserole

Bratwurst casserole is a celebration of three of German cuisine’s most loved ingredients – potatoes, cabbage, and of course bratwurst sausages. 

It’s a hearty meal that’ll feed the whole family, and it’s a no brainer choice for what to serve with German potato dumplings. 

Best of all, it’s a one pot meal which means less washing up, and less time in the kitchen preparing a load of different side dishes. Everything you could want or need is in one balanced dish, with protein, carbs, and veggies. 

sausage casserole

10. German chicken fricassee 

This beautiful German chicken stew is made with cooked chicken, white sauce, and a selection of vegetables such as carrots, peas, and asparagus. 

It’s a great dish to try if you have leftovers that need to be used up, and it’s a good choice for what to serve with German potato dumplings. 

It’s a really popular home cooked dish in Germany, so making it is a great way to introduce yourself to more of the cuisine, without choosing something that’s complicated to prepare. 

German chicken stew

What to eat with German potato dumplings

There are many great ideas for what to eat with German potato dumplings, including traditional and authentic dishes. These include:

Do you have a favourite that’s not included here? Do leave a comment below and share your thoughts! 

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