15 Best Air Fryer Recipes for Fall
Are you looking for some deliciously healthy air fryer recipes for fall? This collection of the 15 best autumn inspired recipes are perfect for when the leaves start to change and the days become cooler! Including easy side dishes, snacks, desserts, and breakfast ideas, these ideas are so good for creating seasonal treats without the need for lots of oil. They’re also typically much quicker than cooking in a traditional oven. I hope you’ll love these ideas as much as I do…
1. Air Fryer Cubed Cinnamon Apples
Air Fryer Cubed Cinnamon Apples are a sweet and tender treat, perfect for a healthy dessert or snack. I love them with Greek yogurt and granola for an autumn themed breakfast too! The cinnamon enhances the natural sweetness of the apples, making them a delightful fall favorite.
Serves: 4
Ingredients:
- 4 apples, peeled and cubed
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- 1 tablespoon melted butter
Instructions:
- Preheat the air fryer to 350°F (175°C).
- In a bowl, toss the apple cubes with cinnamon, sugar, and melted butter.
- Place the apples in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, shaking the basket halfway through, until the apples are tender and caramelized.
- Serve warm.
2. Air Fryer Cinnamon Cubed Pears
Air Fryer Cinnamon Cubed Pears are a delicious and aromatic treat, combining the sweetness of pears with warm cinnamon. They make a great snack or dessert, especially during the fall.
Serves: 4
Ingredients:
- 4 pears, peeled and cubed
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- 1 tablespoon melted butter
Instructions:
- Preheat the air fryer to 350°F (175°C).
- In a bowl, toss the pear cubes with cinnamon, sugar, and melted butter.
- Place the pears in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, shaking the basket halfway through, until the pears are tender and caramelized.
- Serve warm.
3. Air Fryer Roast Pumpkin
Air Fryer Roast Pumpkin is a simple and flavorful side dish, perfect for fall. The pumpkin becomes tender and caramelized, with a slightly crisp exterior.
Serves: 4
Ingredients:
- 4 cups pumpkin, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the pumpkin cubes with olive oil, salt, pepper, and paprika.
- Place the pumpkin in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the pumpkin is tender and golden brown.
- Serve warm.
4. Air Fryer Spiced Pumpkin Seeds
Air Fryer Spiced Pumpkin Seeds are a crunchy and savory snack, perfect for fall. They are seasoned with a blend of spices that add a delightful kick to each bite.
Serves: 4
Ingredients:
- 1 cup pumpkin seeds
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
Instructions:
- Preheat the air fryer to 350°F (175°C).
- In a bowl, toss the pumpkin seeds with olive oil and spices until evenly coated.
- Place the pumpkin seeds in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through, until the seeds are golden and crispy.
- Serve warm or at room temperature.
5. Air Fryer Apple Chips
Air Fryer Apple Chips are a healthy and crunchy snack, perfect for fall. They are lightly sweetened and have a wonderful crisp texture.
Serves: 4
Ingredients:
- 2 apples, thinly sliced
- 1 tablespoon lemon juice
- 1 tablespoon cinnamon
Instructions:
- Preheat the air fryer to 300°F (150°C).
- In a bowl, toss the apple slices with lemon juice and cinnamon.
- Place the apple slices in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, flipping the slices halfway through, until they are crisp and golden.
- Serve warm or at room temperature.
6. Air Fryer Sweet Potato Fries
Air Fryer Sweet Potato Fries are a delicious and healthy alternative to regular fries. They are crispy on the outside and tender on the inside, with a hint of sweetness.
Serves: 4
Ingredients:
- 2 large sweet potatoes, peeled and cut into fries
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
Instructions:
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the sweet potato fries with olive oil and spices.
- Place the fries in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the fries are crispy and golden brown.
- Serve warm.
7. Air Fryer Brussels Sprouts
Air Fryer Brussels Sprouts are a delicious and healthy side dish. They are crispy on the outside and tender on the inside, with a slightly nutty flavor.
Serves: 4
Ingredients:
- 4 cups Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the Brussels sprouts with olive oil and spices.
- Place the Brussels sprouts in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until they are crispy and golden brown.
- Serve warm.
8. Air Fryer Cubed Butternut Squash
Air Fryer Cubed Butternut Squash is a sweet and savory side dish that is perfect for fall. The butternut squash becomes tender and caramelized with a crispy exterior.
Serves: 4
Ingredients:
- 4 cups butternut squash, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cinnamon
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the butternut squash cubes with olive oil and spices.
- Place the butternut squash in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the squash is tender and golden brown.
- Serve warm.
9. Air Fryer Honey Carrots
Air Fryer Honey Carrots are a sweet and tender side dish, perfect for fall. The honey glaze adds a delightful sweetness that pairs well with the natural flavor of the carrots.
Serves: 4
Ingredients:
- 4 cups baby carrots
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the baby carrots with honey, olive oil, salt, and pepper.
- Place the carrots in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the carrots are tender and caramelized.
- Serve warm.
10. Air Fryer Honey Parsnips
Air Fryer Honey Parsnips are a sweet and savory side dish that brings out the natural sweetness of parsnips. They are a delicious and unique addition to any fall meal.
Serves: 4
Ingredients:
- 4 cups parsnips, peeled and cut into sticks
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the parsnip sticks with honey, olive oil, salt, and pepper.
- Place the parsnips in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the parsnips are tender and caramelized.
- Serve warm.
11. Air Fryer Pumpkin Falafel
Air Fryer Pumpkin Falafel is a delicious and nutritious snack or appetizer. The addition of pumpkin gives these falafel a unique flavor and a tender texture.
Serves: 4
Ingredients:
- 1 cup canned pumpkin
- 1 can chickpeas, drained and rinsed
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- 2 tablespoons flour
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Olive oil spray
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a food processor, combine pumpkin, chickpeas, onion, garlic, parsley, flour, cumin, coriander, salt, and pepper. Pulse until well combined but still slightly chunky.
- Form the mixture into small patties or balls.
- Place the falafel in the air fryer basket in a single layer and spray with olive oil.
- Air fry for 12-15 minutes, flipping halfway through, until the falafel are golden brown and crispy.
- Serve warm with a dipping sauce of your choice.
12. Air Fryer Maple Glazed Brussels Sprouts
Air Fryer Maple Glazed Brussels Sprouts are a sweet and savory side dish. The maple glaze caramelizes the Brussels sprouts, giving them a deliciously crispy exterior.
Serves: 4
Ingredients:
- 4 cups Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 2 tablespoons maple syrup
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the Brussels sprouts with olive oil, maple syrup, salt, and pepper.
- Place the Brussels sprouts in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until they are crispy and caramelized.
- Serve warm.
13. Air Fryer Cinnamon Sugar Donut Holes
Air Fryer Cinnamon Sugar Donut Holes are a delightful and easy fall treat. These donut holes are light and fluffy on the inside with a crispy cinnamon sugar coating.
Serves: 4
Ingredients:
- 1 can refrigerated biscuit dough
- 1/4 cup melted butter
- 1/4 cup sugar
- 1 tablespoon cinnamon
Instructions:
- Preheat the air fryer to 350°F (175°C).
- Cut the biscuit dough into small pieces and roll into balls.
- Place the dough balls in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, until golden brown.
- In a bowl, mix the sugar and cinnamon.
- Dip each donut hole in melted butter, then roll in the cinnamon sugar mixture.
- Serve warm.
14. Air Fryer Roasted Garlic
Air Fryer Roasted Garlic is a flavorful and versatile addition to many dishes. The garlic becomes sweet and caramelized, perfect for spreading on bread or adding to soups and sauces.
Serves: 4
Ingredients:
- 4 heads of garlic, tops sliced off
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Preheat the air fryer to 375°F (190°C).
- Drizzle the garlic heads with olive oil and season with salt and pepper.
- Place the garlic heads in the air fryer basket.
- Air fry for 20-25 minutes, until the garlic is tender and caramelized.
- Serve warm.
15. Air Fryer Spiced Pear Chips
Air Fryer Spiced Pear Chips are a healthy and crunchy snack, perfect for fall. The spices enhance the natural sweetness of the pears, making them a delicious treat.
Serves: 4
Ingredients:
- 2 pears, thinly sliced
- 1 tablespoon lemon juice
- 1 tablespoon cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
Instructions:
- Preheat the air fryer to 300°F (150°C).
- In a bowl, toss the pear slices with lemon juice, cinnamon, ginger, and cloves.
- Place the pear slices in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, flipping the slices halfway through, until they are crisp and golden.
- Serve warm or at room temperature.
These 15 air fryer recipes are perfect for enjoying the flavors of fall. From sweet treats to savory sides, there’s something for everyone to enjoy. Whether you’re looking for a quick snack or a delicious side dish, these recipes are sure to become fall favorites. Enjoy experimenting with these recipes and savor the best of autumn’s bounty!