14 Chicken Skewer Recipes for Easy Dinners!

A collection of my favorite chicken skewer recipes that are perfect for an easy, healthy dinner idea, with minimal cleanup! When I need a nutritious and flavorsome meal on the table with the least possible amount of fuss, chicken skewers are one of my go-to options. They’re super quick to prep, packed with protein, and loaded with bold marinades for vibrant flavors and extra satisfaction. Whether you prefer to grill or bake in the oven, these are the kind of recipes that you can return to time and time again for laidback family meals! 

My top tip for making these chicken skewers at home? An internal meat thermometer will be your best friend! It can be tricky sometimes to ensure that your chicken is perfectly cooked inside, and I know that there’s the temptation to overcook it a little to make sure that it’s safe for everyone to eat. But that, of course, can result in overcooked, chewy chicken. All poultry should reach a safe minimum internal temperature of 165 °F (73.9 °C), according to the USDA. With that out the way, let’s get down to the recipes…  

1. Bang Bang Chicken Skewers

Sweet, spicy, and creamy, these bang bang chicken skewers are the perfect balance of bold flavors, and everyone in my family is a huge fan of this recipe! I like to serve these skewers on a bed of fluffy rice with a garnish of cilantro and some chopped green onions for extra flavor and texture. 

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup mayonnaise
• 2 tbsp sweet chili sauce
• 1 tbsp Sriracha
• 1 tbsp honey

Instructions:

1. Mix mayonnaise, chili sauce, Sriracha, and honey. Marinate chicken for 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Skewer chicken and bake for 20-25 minutes, flipping halfway.

2. Honey Garlic Chicken Skewers

Sticky, sweet, and garlicky, these skewers are always a hit with the whole family. It’s the kind of staple recipe that’s perfect for any occasion, and they can be served with rice, wedges, or a crispy green salad for extra goodness. 

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup soy sauce
• 3 tbsp honey
• 2 garlic cloves, minced

Instructions:

1. Combine soy sauce, honey, and garlic. Marinate chicken for at least 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Skewer chicken and bake for 20-25 minutes, flipping halfway.

3. Teriyaki Chicken Skewers

Savory-sweet teriyaki glaze makes these skewers shine. If you love Japanese flavors, these are a must-try! They pair wonderfully with egg fried rice and a garnish of sesame seeds and chopped green onions. 

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup teriyaki sauce
• 1 tbsp sesame oil
• 1 tbsp brown sugar

Instructions:

1. Marinate chicken in teriyaki sauce, sesame oil, and brown sugar for 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Skewer chicken and bake for 20-25 minutes, flipping halfway.

4. Chicken Souvlaki Skewers

These Greek-inspired skewers are fresh, herby, and perfect with a homemade Greek salad. They serve up some serious vacation vibes, and are so good in the summer months!

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup olive oil
• 2 tbsp lemon juice
• 2 garlic cloves, minced
• 1 tsp dried oregano

Instructions:

1. Mix olive oil, lemon juice, garlic, and oregano. Marinate chicken for 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Skewer chicken and bake for 20-25 minutes, flipping halfway.

5. Garlic Parmesan Chicken Skewers

Cheesy, garlicky goodness in every bite! These are a real family favorite, and you’ll only need a handful of staple ingredients to make them, so they’re a fantastic choice for busy weeknights. 

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup olive oil
• 2 tbsp grated Parmesan cheese
• 2 garlic cloves, minced

Instructions:

1. Marinate chicken in olive oil, Parmesan, and garlic for 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Skewer chicken and bake for 20-25 minutes, flipping halfway.

6. Pineapple Chicken Kabobs

A tropical delight with juicy pineapple and tender chicken. These are fun, fruity, and absolutely delicious! If you love the flavors of sweet and sour, this is a great healthy alternative to takeout food at home. 

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup soy sauce
• 2 tbsp honey
• 1 cup pineapple chunks

Instructions:

1. Marinate chicken in soy sauce and honey for 1 hour. Alternate chicken and pineapple on skewers.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

7. Yakitori Chicken Skewers

These Japanese-inspired skewers feature a soy and mirin glaze for a sweet and savory flavor profile.

Servings: 4

Ingredients:

• 1 lb chicken thigh, cubed
• 1/4 cup soy sauce
• 2 tbsp mirin
• 1 tbsp brown sugar

Instructions:

1. Marinate chicken in soy sauce, mirin, and brown sugar for 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, basting with extra marinade while cooking.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, basting with marinade halfway through.

8. Tandoori Chicken Skewers

Aromatic spices and creamy yogurt create a bold, flavorful skewer that pairs perfectly with naan.

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/2 cup plain yogurt
• 1 tbsp tandoori spice mix
• 1 tsp lemon juice

Instructions:

1. Combine yogurt, tandoori spice, and lemon juice. Marinate chicken for at least 1 hour.
2. Grill: Preheat grill to medium-high. Skewer chicken and grill for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

9. Marry Me Chicken Skewers

Inspired by the viral TikTok recipe, these skewers are packed with flavor.

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup olive oil
• 2 tbsp sun-dried tomatoes, finely chopped
• 1/4 cup Parmesan cheese
• 1 tsp garlic powder

Instructions:

1. Mix olive oil, sun-dried tomatoes, Parmesan, and garlic powder. Marinate chicken for 1 hour.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

10. Buffalo Chicken Skewers

Bold, spicy, and tangy, these buffalo chicken skewers are a wing-inspired favorite! 

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup buffalo sauce
• 2 tbsp ranch dressing

Instructions:

1. Marinate chicken in buffalo sauce for at least 1 hour.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, brushing with extra buffalo sauce while cooking.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway. Drizzle with ranch before serving.

11. Thai Chicken Skewers

These skewers are bursting with the vibrant flavors of Thai cuisine, and they’re delicious served over egg fried rice. The perfect healthy meal that rivals your favorite takeout order!

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup coconut milk
• 1 tbsp red curry paste
• 1 tbsp fish sauce

Instructions:

1. Mix coconut milk, curry paste, and fish sauce. Marinate chicken for at least 1 hour.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

12. Chicken Satay Skewers

Peanut butter and spices create a rich marinade for these Southeast Asian-inspired skewers.

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup peanut butter
• 1 tbsp soy sauce
• 1 tbsp lime juice

Instructions:

1. Combine peanut butter, soy sauce, and lime juice. Marinate chicken for 1 hour.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

13. Lemon Pepper Chicken Skewers

Zesty and aromatic, these skewers are light yet packed with flavor.

Servings: 4

Ingredients:

• 1 lb chicken breast, cubed
• 1/4 cup olive oil
• 1 tbsp lemon juice
• 1 tsp lemon zest
• 1 tsp black pepper

Instructions:

1. Mix olive oil, lemon juice, zest, and pepper. Marinate chicken for 1 hour.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

14. Jerk Chicken Skewers

Bring Caribbean flavors to your table with these spicy, smoky jerk chicken skewers.

Servings: 4

Ingredients:

• 1 lb chicken thigh, cubed
• 1 tbsp jerk seasoning
• 1 tbsp lime juice
• 1 tbsp olive oil

Instructions:

1. Mix jerk seasoning, lime juice, and olive oil. Marinate chicken for 1 hour.
2. Grill: Preheat grill to medium-high. Grill skewers for 12–15 minutes, turning occasionally.
   Bake: Preheat oven to 400°F (200°C). Bake for 20-25 minutes, flipping halfway.

Chicken skewers are the ultimate weeknight dinner solution: quick, customizable, and packed with flavor. Whether you’re craving the heat of Buffalo Chicken Skewers or the smoky sweetness of Pineapple Chicken Kabobs, there’s something for everyone. Which one will you try first?