We all know that pizza for breakfast is a delicious kind of idea, but did you know that it can also be completely Slimming World friendly?
Served with dippy eggs, these breakfast pizzas can be loaded with speedy veggies, and are guaranteed to keep you full and satisfied well past lunchtime.
Needless to say, they’re also totally suitable for lunch, dinner, or supper. Here’s everything you need to know…
Looking for the full recipe and ingredients list? Jump down to the recipe card at the bottom of this post. Do have a browse through this important information first though…
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There are approximately 424 calories per serving of this recipe, including two eggs.
Not sure what this means in practical terms?
Well, the average man needs to consume around 2,500 calories a day to maintain a healthy body weight.
For the average woman, it’s around 2,000 calories a day.
If you’re aiming to lose weight, you’ll want to consume less than this to ensure that you’re in a calorie deficit and help you to reach your goals!
To find out more about calories, visit the NHS website.
Syns are trademarked by Slimming World, and values are only available to current paying members.
As such, I have decided to omit Syn values from my recipes moving forward.
Rest assured though, the recipes here will always be made to be as slimming friendly as possible.
Refer to the official Slimming World app to calculate the Syns, or speak with your consultant.
They say that breakfast is the most important meal of the day, but it’s also the one that we’re usually least creative with. If you need a little inspiration, check out these ideas…
This chocolate and banana French toast seems oh so indulgent, but it’s compatible with most slimming plans. It’s a great choice for the weekend when you’re in the mood for an on-plan treat.
These creamy garlic mushrooms are quick and easy to make, and ideal when you fancy a hot breakfast but don’t have time to make a full English.
I’d love to see a picture and hear what you think of it!
Be sure to use the hashtag #slimmingviolet and tag me @slimmingviolet over on Instagram.
Or if you want to come back to this recipe at a later date, why not pin the below image on Pinterest?